Smoked Meat Machine 500kg / Furnance

Product Description

smoked meat machine 500kg / furnance
Product Description:

Function	Drying, baking,smoking,steaming
structure	steaming room ,heating system, smoke generator ,air supply, exhaust air system, drying system ,cleaning system and electric control system
Electric component	Swiss ABB electrics Japan Omron PLC Japan SMC electric magnetic valves and pneumatic component Kinco super size screen,all real time parameter can be displayed on the screen
insulating glass door	can make you see the product changing clearly
Automatic cleaning function	yes
temperature system	improved high temperature system can guarantee a fast temperature rising to 80ºC within only 15 minutes
insulating glass door	can make you see the product changing clearly
special air circulation system design	make the temperature and humidity the same between sausages ,enable sausages have uniform color and taste delicious
external wood smoking system	can effectively reduce the pollution of tar
customize	we can produce 4 door 4 trolley or 4 door 8 trolley smoke house according to client requirement

Parameter:

model	Capacity Kg/time	Power (kw)	High/low steam pressure (mpa)	High/low pressure temperature (ºC)	Skip car size (mm)	Voltage (v)	Weight (kg)	Size (mm)
ZXL-250	250	32	0.4-0.6/0.25-0.28	110	1000x980x1880	380	1900	1680x2165x3280
ZXL-500	500	56	0.4-0.6/0.25-0.28	110	1000x980x1880	380	3500	2570x2300x2900
ZXL-1000	1000	27	0.4-0.6/0.25-0.28	110	1000x980x1880	380	3400	5000x2300x3280

1.Have the function of drying,baking,smoking,steaming,user can choose Process procedure according to product process requirement, and process procedure can switch automatically according to your setting.
2.User can adjust time,temperature,air exhaust degree before and during the machine is working,easy to process.
3.The machine can install 10 production process formula, system set four production step:drying, smoking,steaming and air exhaust ,every formula can install 9 production step, every production step including working time,Furnace temperature, sausage temperature,relative humidity, time of feeding sawdust,duration of feeding sawdust, operative mode, all these 7 parameter can be set.
Packaging & Shipping
♦package: wooden case
♦Terms of payment: T/T 50% payment in advance, 50% balance will be paid in 7 days before shipment
♦Terms of delivery: FOB Tianjin, China
♦Time of delivery: 5 to 20 weeks after receiving your 50% advance payment.

Our Services

♦The guarantee period: Mechanical parts is One year from deliver,electric parts is half an year.
♦after-sale service: engineers available to service machinery overseas.

Company Information
Yuanchang Food Mechanism & Technology Co.,Ltd specilized in sausage equipment line since 1986, have many years of experience, fessional workers and high precision machining center ensure the good quality of machine. Some machine was created by Yuanchang and got patent.
Machines we offer: frozen meat slicer, frozen meat block cutter, meat dicing machine, meat grinder, meat tumbler, saline injector, diced meat mixer, vacuum bowl cutter, vacuum filler, automatic double clipper, sausage hanging machine, chicken smoking house , rib cutting machine, active and tenderizing machine, high speed twisiting machine, sausage link cutting machine, double channel sausage binding machine, sausage slicerslicing and shredding machine, band saw machine, additives preparatory maker, mannul clipper, elevator, hopper trolley and so on.

Factory pictures:


Certificate:


exhibition:
We will take part in overseas exhibition for example India and Dubai,and also take part in domestic exhibition every year.