Fresh Red Garlic From China, Wholesale Export, 5.0 Cm

Product Description

Product Description

Our products:
Packaging & Shipping
Pizhou in Jiangsu Province is known as the "Hometown of Garlic in China". Here is the relevant introduction:
- Excellent appearance: Pizhou garlic, also known as Pizhou white garlic, is renowned for its large garlic heads, white skin color, tightly clustered cloves, crispy flesh, neat shape, and relatively few cloves. It is praised as a top-quality variety among white garlic.

- Moderate taste: It has a moderate spiciness, a slightly sweet taste, a strong garlic flavor, good commercial characteristics, and high market recognition.

- Easy storage and transportation: It has the characteristics of being easy to store and resistant to storage and transportation, which is conducive to the sales and circulation of garlic.

Jiangsu Baoli Yuchen Food Co., Ltd. was founded in 2021 and specializes in the garlic business. Our company has extensive experience in garlic processing and export, and our products have been exported to many countries.

The company covers an area of 26 mu and is equipped with production lines for fresh-keeping products and raw garlic processing products, as well as cold storage facilities with a storage capacity of over 20,000 tons. Thanks to its strong strength, the company has been recognized as a local leading enterprise by the government and has been awarded the title of Green Food.

We have rich experience in exports and have established a good reputation among customers. If you are interested in our products, please feel free to contact us. We hope to establish friendly business relations with your company.
We look forward to your visit and cooperati